The risk of tinnitus was reduced by 35% with increased fruit intake, 9% with fiber, 17% with dairy and 10% with caffeine. Advertisement. While the …Read More
Ringing in your ears? These 4 foods can lower your risk of tinnitus – New York Post

The risk of tinnitus was reduced by 35% with increased fruit intake, 9% with fiber, 17% with dairy and 10% with caffeine. Advertisement. While the …Read More